1 package of chicken cream
1 cup of white wine
1/2 cup of heavy cream
salt, pepper, nutmeg to taste
250g cooked chicken breast
1 package of chicken cream
1 cup of white wine
1/2 cup of heavy cream
salt, pepper, nutmeg to taste
250g cooked chicken breast
Cook the soup according to the package instructions
Add the wine and heavy cream
Stir well
Season with salt, pepper, and nutmeg to taste
Add the cooked chicken
Sprinkle with paprika
Chill in the refrigerator and serve chilled.