6 dried figs
1 cup of milk with sesame seeds, cut in half
8 slices of smoked turkey breast
2 lettuce leaves
3 or 4 parsley leaves
6 dried figs
1 cup of milk with sesame seeds, cut in half
8 slices of smoked turkey breast
2 lettuce leaves
3 or 4 parsley leaves
Soak the figs in a little water to rehydrate them. Reserve
Stuff the bottom half of the milk container with the sliced turkey breast and reserved figs
Garnish with lettuce and parsley leaves
Cover with the top half of the milk container and serve.
