1/2 pound of fish fillets
1 tablespoon soy sauce
2 tablespoons vinegar
1 tablespoon lime juice
minced garlic clove
1/4 cup chopped green pepper
1/4 cup chopped cilantro
fresh pineapple chunks for garnish
1/2 pound of fish fillets
1 tablespoon soy sauce
2 tablespoons vinegar
1 tablespoon lime juice
minced garlic clove
1/4 cup chopped green pepper
1/4 cup chopped cilantro
fresh pineapple chunks for garnish
Place the fish fillets in a lightly oiled baking dish
Cover with the remaining ingredients
Bake in a moderate oven for about 20 minutes or until the fish is cooked through
Serve 4 portions.