White Fish with White Sauce

Name: White Fish with White Sauce
Ingredients: 200 g of cod fillet; salt; 1 tablespoon of butter; 1 tablespoon of all-purpose flour; mustard; 2 small potatoes

1
200 g of cod fillet
2
salt
3
1 tablespoon of butter
4
1 tablespoon of all-purpose flour
5
mustard
6
2 small potatoes

Ingredients

1
200 g of cod fillet
2
salt
3
1 tablespoon of butter
4
1 tablespoon of all-purpose flour
5
mustard
6
2 small potatoes

Directions

1
Rinse the cod fillets with lemon juice and let them rest for 30 minutes
2
With butter, flour, and a little water, prepare a white sauce
3
Season with mustard
4
Let the fish cook in this white sauce over low heat
5
Serve with cooked potato.

Make everyone crave it! Share now:

Related recipes

Proteins

Smoked Salmon with Sesame Seeds

Fish and Seafood

Fish with Peas

Proteins

Cod with Potato

Main Dishes

Shrimp Soup

Proteins

Rabbit with Tomato

Chicken

Sweetheart with Ginger