Zucchini Flower Penne

Name: Zucchini Flower Penne
Ingredients: 3 medium-sized diced tomatoes; 1 tablespoon of sunflower oil; 1 small chopped onion; 1 teaspoon of oregano; 60g penne pasta; A pinch of salt; 4 zucchini flowers (reserve one for garnishing)

1
3 medium-sized diced tomatoes
2
1 tablespoon of sunflower oil
3
1 small chopped onion
4
1 teaspoon of oregano
5
60g penne pasta
6
A pinch of salt
7
4 zucchini flowers (reserve one for garnishing)

Ingredients

1
3 medium-sized diced tomatoes
2
1 tablespoon of sunflower oil
3
1 small chopped onion
4
1 teaspoon of oregano
5
60g penne pasta
6
A pinch of salt
7
4 zucchini flowers (reserve one for garnishing)

Directions

1
Soften the onion in the oil
2
Add the tomato, a pinch of salt and then after 1 minute add the chopped zucchini flowers and oregano
3
Stir for 1 minute and turn off
4
While this is cooking, cook the pasta 'al dente' in boiling water with a pinch of salt
5
Drain, combine the sauce and garnish the pasta with the reserved zucchini flower.

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