2 medium pears
2 tablespoons of grated cinnamon
To taste, ground cinnamon
50g of dark chocolate shavings
2 medium pears
2 tablespoons of grated cinnamon
To taste, ground cinnamon
50g of dark chocolate shavings
Peel the pears
Cut in half and remove the seeds
Sprinkle with cinnamon and ground cinnamon
Cover with chocolate
Wrap each pear half in thick aluminum foil
Place in a preheated oven at 200°C for about 15 minutes.