Picadinho with Fruits ("Madras Picadinho")

Name: Picadinho with Fruits
Ingredients: 600 g of cooked beef; 4 rounded tablespoons of wheat flour; 2 rounded tablespoons of curry powder; One egg; One banana; One tablespoon of orange jelly; Half a liter of cooking broth; 25 g of butter or margarine; Two rounded tablespoons of oil; One onion; A sprig of fresh parsley; Squeeze of lemon juice; Salt and pepper

1
600 g of cooked beef
2
4 rounded tablespoons of wheat flour
3
2 rounded tablespoons of curry powder
4
One egg
5
One banana
6
One tablespoon of orange jelly
7
Half a liter of cooking broth
8
25 g of butter or margarine
9
Two rounded tablespoons of oil
10
One onion
11
A sprig of fresh parsley
12
Squeeze of lemon juice
13
Salt and pepper

Ingredients

1
600 g of cooked beef
2
4 rounded tablespoons of wheat flour
3
2 rounded tablespoons of curry powder
4
One egg
5
One banana
6
One tablespoon of orange jelly
7
Half a liter of cooking broth
8
25 g of butter or margarine
9
Two rounded tablespoons of oil
10
One onion
11
A sprig of fresh parsley
12
Squeeze of lemon juice
13
Salt and pepper

Directions

1
Chop the cooked beef into small pieces
2
Peel the banana and egg and cut them into thin slices
3
Dress with lemon juice
4
At the same time, mix well the flour with curry powder
5
Chop the onion and parsley and sauté them in oil in a large pan or skillet
6
When the onion is lightly golden, add the flour mixed with curry powder, stir well, and add the broth, continuing to stir
7
Add the chopped beef, egg, banana, and orange jelly
8
Mix well and cover
9
Let it simmer for 15 minutes over medium heat
10
Taste before seasoning with salt and pepper
11
Serve with rice.