Milk Pudding

Name: Milk Pudding
Yield: 4
Ingredients: Two-thirds of a cup of tapioca flour; One liter of milk; Salt to taste

1
Two-thirds of a cup of tapioca flour
2
One liter of milk
3
Salt to taste

Ingredients

1
Two-thirds of a cup of tapioca flour
2
One liter of milk
3
Salt to taste

Directions

1
Mix together the tapioca flour and milk in a saucepan
2
Place over heat and cook, stirring constantly, until thickened and smooth, scraping down the sides of the pan as needed
3
Season with salt and serve
4
Serves 4.

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