Smoked Ham with Pineapple and Sweet Potatoes (Wikiwiki Smoked Ham)

Cut the smoked ham into six pieces and pan-fry them

Dissolve the powdered sugar in the pineapple syrup and simmer it over low heat

Place the fried smoked ham on a baking dish

Peel the cooked sweet potatoes and arrange them around the smoked ham

If they're too big, cut them into smaller pieces

Arrange pineapple rings between the sweet potatoes

Pour the hot sugar-pineapple syrup over everything

Put it in a hot oven for 15 minutes

Remove from the oven, drizzle marshmallows around and put it back in the oven for another 5 minutes, until the marshmallows are toasted

This is the colorful photo plate.