Sweet Rice Pudding

Name: Sweet Rice Pudding
Total time: 30 min
Yield: 6
Ingredients: Two-thirds cup cooked rice; Two cups milk; 2 eggs; 1 pinch of salt; One-third cup sugar; Half teaspoon vanilla extract; Chocolate sauce

1
Two-thirds cup cooked rice
2
Two cups milk
3
2 eggs
4
1 pinch of salt
5
One-third cup sugar
6
Half teaspoon vanilla extract
7
Chocolate sauce

Ingredients

1
Two-thirds cup cooked rice
2
Two cups milk
3
2 eggs
4
1 pinch of salt
5
One-third cup sugar
6
Half teaspoon vanilla extract
7
Chocolate sauce

Directions

1
Heat the milk and reserve
2
Beat the eggs slightly, then add the salt and sugar
3
Add the milk gradually, stirring constantly
4
Add the rice and vanilla extract
5
Pour into a greased pudding mold and cover with aluminum foil
6
Tie the foil around the mold with string all the way around
7
Place cold water in a pressure cooker to depth of two inches
8
Place the pudding, seal the cooker, and cook for five minutes after pressure is reached
9
Turn off heat and let pressure release
10
Remove from heat and let cool
11
Serve chilled with chocolate sauce.