Mashed Potato Pudding

Name: Mashed Potato Pudding
Yield: 3
Ingredients: '2 large cooked and mashed potatoes'; '2 tablespoons melted butter'; '2 well-beaten eggs'; '1 cup milk'; 'Salt and pepper to taste'

1
'2 large cooked and mashed potatoes'
2
'2 tablespoons melted butter'
3
'2 well-beaten eggs'
4
'1 cup milk'
5
'Salt and pepper to taste'

Ingredients

1
'2 large cooked and mashed potatoes'
2
'2 tablespoons melted butter'
3
'2 well-beaten eggs'
4
'1 cup milk'
5
'Salt and pepper to taste'

Directions

1
Cook the potatoes, peeling them first
2
Poke with a fork to check if they're tender
3
Let the water drain and pass the potatoes through a ricer
4
Place the mashed potato mixture in a bowl and add the melted butter, beaten eggs, and milk
5
Season with salt and pepper
6
Beat well with a spoon and place in a baking dish (that can go into the oven) greased with butter
7
Bake in a warm oven until golden brown on top
8
Serves 3 people.