Cupuacu Pudding

Name: Cupuacu Pudding
Yield: 8
Ingredients: 1 cup of cupuacu; 400 g of sugar; 8 whole eggs

1
1 cup of cupuacu
2
400 g of sugar
3
8 whole eggs

Ingredients

1
1 cup of cupuacu
2
400 g of sugar
3
8 whole eggs

Directions

1
In a mixing bowl, combine all the ingredients and mix without beating the batter
2
Once everything is mixed, place it to bake in a water bath oven
3
Bake in a caramel-lined mold for approximately 2 hours
4
To check if the pudding is ready, poke it with a fork
5
If it comes out clean, it's done!

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