Creamy Milk Pudding

Name: Creamy Milk Pudding
Yield: 8
Ingredients: 2 cups of heavy cream; 2 cups (US standard) of whole milk; 2 and 1/2 cups (US standard) of granulated sugar; 3 eggs

1
2 cups of heavy cream
2
2 cups (US standard) of whole milk
3
2 and 1/2 cups (US standard) of granulated sugar
4
3 eggs

Ingredients

1
2 cups of heavy cream
2
2 cups (US standard) of whole milk
3
2 and 1/2 cups (US standard) of granulated sugar
4
3 eggs

Directions

1
Place the heavy cream, whole milk, and one and a half cups of granulated sugar in a blender
2
Blend until a smooth mixture forms and reserve
3
Melt
4
the remaining sugar to form a caramel and spread it on a baking dish with a hole in the center
5
Bake in a water bath in a medium preheated oven for about an hour, or until a toothpick inserted comes out dry.

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