Food Guide
Italian Ricotta Pudding

Italian Ricotta Pudding

  • 1

    1/2 kg of ricotta

  • 2

    5 eggs

  • 3

    1 cup of sugar

  • 4

    2/3 cup of ground almonds

  • 5

    1/3 cup of candied orange peel

  • 6

    2 tablespoons (of a pinch) of grated lime rind

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