Green Corn Fritters

Name: Green Corn Fritters
Yield: 12
Ingredients: 1 can of green corn; 1 can of condensed milk; 3 eggs; 2 tablespoons of butter; 3 tablespoons of all-purpose flour; Butter for greasing; Cinnamon to dust

1
1 can of green corn
2
1 can of condensed milk
3
3 eggs
4
2 tablespoons of butter
5
3 tablespoons of all-purpose flour
6
Butter for greasing
7
Cinnamon to dust

Ingredients

1
1 can of green corn
2
1 can of condensed milk
3
3 eggs
4
2 tablespoons of butter
5
3 tablespoons of all-purpose flour
6
Butter for greasing
7
Cinnamon to dust

Directions

1
Step 1: In a blender, blend the green corn with the condensed milk
2
Step 2: Without stopping the blender, add the eggs, butter, and flour
3
Step 3: Grease small baking cups with butter and dust with cinnamon
4
Step 4: Pour the cream into the cups until they are three-quarters full
5
Step 5: Place the fritters in a preheated oven at 50 minutes or until golden brown
6
Let them cool before unmolding
7
Let them cool and then unmold.