Cottage Cheese with Fig Compote

Name: Cottage Cheese with Fig Compote
Yield: 4
Ingredients: 6 figs; 150 g of sugar; Lemon juice; 1 tablespoon of cottage cheese

1
6 figs
2
150 g of sugar
3
Lemon juice
4
1 tablespoon of cottage cheese

Ingredients

1
6 figs
2
150 g of sugar
3
Lemon juice
4
1 tablespoon of cottage cheese

Directions

1
Quick and easy, the compote can be made in just a few minutes in the microwave
2
Mix 6 figs with 150 g of sugar
3
Add lemon juice and let it warm up for 10 minutes at maximum heat in a pot
4
You can substitute fresh figs with dried ones, preferably rehydrated – but don't use sugar
5
It's not necessary
6
Serve in bowls with a spoonful of cottage cheese.

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