Caprese Salad

Name: Caprese Salad
Yield: 4
Ingredients: 120 ml of extra virgin olive oil; salt; pepper; 8 Italian tomatoes, sliced into wedges; Mozzarella di buffalo, sliced in half; Black olives; Herb and seasoning mix; Fresh basil leaves

1
120 ml of extra virgin olive oil
2
salt
3
pepper
4
8 Italian tomatoes, sliced into wedges
5
Mozzarella di buffalo, sliced in half
6
Black olives
7
Herb and seasoning mix
8
Fresh basil leaves

Ingredients

1
120 ml of extra virgin olive oil
2
salt
3
pepper
4
8 Italian tomatoes, sliced into wedges
5
Mozzarella di buffalo, sliced in half
6
Black olives
7
Herb and seasoning mix
8
Fresh basil leaves

Directions

1
Make a dressing with 120 ml of extra virgin olive oil, salt, and pepper. Reserve
2
Arrange the following: eight Italian tomatoes, sliced into wedges; mozzarella di buffalo, sliced in half; and black olives on a plate
3
Finish by drizzling the dressing over the salad and garnishing with fresh basil leaves.

Make everyone crave it! Share now: