1 bunch of American spinach
4 oranges
1 large avocado
Juice of 1 lime
1 tablespoon of pink peppercorn
Salt to taste
5 tablespoons of olive oil
3 tablespoons of apple cider vinegar
1 bunch of American spinach
4 oranges
1 large avocado
Juice of 1 lime
1 tablespoon of pink peppercorn
Salt to taste
5 tablespoons of olive oil
3 tablespoons of apple cider vinegar
Wash the spinach leaves thoroughly and cut them coarsely into large pieces
Peel, quarter the oranges, remove seeds and white pith, and slice into chunks
Slice the avocado into thin wedges and drizzle with lime juice
In a salad bowl, arrange the spinach, orange chunks, and avocado slices
Sprinkle pink peppercorn
Then season with salt, olive oil, and apple cider vinegar
Serve immediately.
