Beet and Mango Salad

Name: Beet and Mango Salad
Yield: 8
Ingredients: "For the dressing"; 1/2 teaspoon of salt; 2 tablespoons of lime juice; 8 tablespoons of olive oil; "For the salad"; 2 raw beets, peeled and grated coarsely; 1 ripe mango, peeled and grated coarsely; 1/4 cup of chopped fresh cilantro; 8 leaves of lettuce; 2 tablespoons of green onion, only the white part

1
"For the dressing"
2
1/2 teaspoon of salt
3
2 tablespoons of lime juice
4
8 tablespoons of olive oil
5
"For the salad"
6
2 raw beets, peeled and grated coarsely
7
1 ripe mango, peeled and grated coarsely
8
1/4 cup of chopped fresh cilantro
9
8 leaves of lettuce
10
2 tablespoons of green onion, only the white part

Ingredients

1
"For the dressing"
2
1/2 teaspoon of salt
3
2 tablespoons of lime juice
4
8 tablespoons of olive oil
5
"For the salad"
6
2 raw beets, peeled and grated coarsely
7
1 ripe mango, peeled and grated coarsely
8
1/4 cup of chopped fresh cilantro
9
8 leaves of lettuce
10
2 tablespoons of green onion, only the white part

Directions

1
Prepare the dressing by mixing salt and lime juice in a bowl
2
Gradually add the olive oil while whisking with a fork until the dressing thickens slightly
3
Set aside
4
Mix together the beets, mango, and cilantro
5
Season with the reserved dressing
6
Line a serving dish with lettuce leaves, place the salad in the center, and sprinkle the green onion on top
7
Dish out 8 portions.