Mango Salad with Radicchio ("Radish and Mango Salad")

Name: Mango Salad with Radicchio
Yield: 12
Ingredients: 1 radicchio, thinly sliced; 1 head of lettuce, chopped or frisée; 3 medium-sized mangoes (pink or yellow), cut into cubes; 8 tablespoons of finely chopped salted peanuts; 1 cup of chopped walnuts; 4 tablespoons of freshly squeezed lime juice; 1 cup of mayonnaise; 10 walnut halves for garnish; To taste, salt

1
1 radicchio, thinly sliced
2
1 head of lettuce, chopped or frisée
3
3 medium-sized mangoes (pink or yellow), cut into cubes
4
8 tablespoons of finely chopped salted peanuts
5
1 cup of chopped walnuts
6
4 tablespoons of freshly squeezed lime juice
7
1 cup of mayonnaise
8
10 walnut halves for garnish
9
To taste, salt

Ingredients

1
1 radicchio, thinly sliced
2
1 head of lettuce, chopped or frisée
3
3 medium-sized mangoes (pink or yellow), cut into cubes
4
8 tablespoons of finely chopped salted peanuts
5
1 cup of chopped walnuts
6
4 tablespoons of freshly squeezed lime juice
7
1 cup of mayonnaise
8
10 walnut halves for garnish
9
To taste, salt

Directions

1
Assemble a salad bowl with the radicchio and lettuce
2
Mix in the mango, peanuts, and chopped walnuts
3
Place the mixture at the center of the bowl, season with lime juice, mayonnaise, salt, and stir delicately
4
Garnish the salad with the walnut halves
5
Serve immediately
6
Serves 12 portions
7
245 calories per serving.