Green Salad with Brie Cheese and Red Wine Reduction

Name: Green Salad with Brie Cheese and Red Wine Reduction
Ingredients: Crisp green lettuce; Red oak leaf lettuce; Frisee lettuce; Radicchio; Endive; A slice of brioche; (Grill the brioche with a little bit of butter until it's lightly browned.); A slice of Brie cheese; Red wine reduction; 500 ml of red wine; 1 tablespoon of honey; (Reduce the wine on low heat to 1/3. Remove from heat and add honey. Let it cool down.); Mustard vinaigrette; 60 ml of extra virgin olive oil; 15 ml of lemon juice; 1 tablespoon of mustard; Salt and white pepper to taste; (Mix the lemon juice and mustard. Slowly add the olive oil while whisking everything together. Season with salt and pepper.)

1
Crisp green lettuce
2
Red oak leaf lettuce
3
Frisee lettuce
4
Radicchio
5
Endive
6
A slice of brioche
7
(Grill the brioche with a little bit of butter until it's lightly browned.)
8
A slice of Brie cheese
9
Red wine reduction
10
500 ml of red wine
11
1 tablespoon of honey
12
(Reduce the wine on low heat to 1/3. Remove from heat and add honey. Let it cool down.)
13
Mustard vinaigrette
14
60 ml of extra virgin olive oil
15
15 ml of lemon juice
16
1 tablespoon of mustard
17
Salt and white pepper to taste
18
(Mix the lemon juice and mustard. Slowly add the olive oil while whisking everything together. Season with salt and pepper.)

Ingredients

1
Crisp green lettuce
2
Red oak leaf lettuce
3
Frisee lettuce
4
Radicchio
5
Endive
6
A slice of brioche
7
(Grill the brioche with a little bit of butter until it's lightly browned.)
8
A slice of Brie cheese
9
Red wine reduction
10
500 ml of red wine
11
1 tablespoon of honey
12
(Reduce the wine on low heat to 1/3. Remove from heat and add honey. Let it cool down.)
13
Mustard vinaigrette
14
60 ml of extra virgin olive oil
15
15 ml of lemon juice
16
1 tablespoon of mustard
17
Salt and white pepper to taste
18
(Mix the lemon juice and mustard. Slowly add the olive oil while whisking everything together. Season with salt and pepper.)