1 slice of whole wheat bread
1/2 tablespoon of butter
100g of lean roast beef remnants
1/2 cup of mushrooms
2 medium-sized carrots, grated
salt
lemon juice
artificial sweetener, if desired
1 slice of whole wheat bread
1/2 tablespoon of butter
100g of lean roast beef remnants
1/2 cup of mushrooms
2 medium-sized carrots, grated
salt
lemon juice
artificial sweetener, if desired
Spread the butter on the bread
Add the roast and serve with grated carrot seasoned with lemon juice and artificial sweetener
Serve with 1/2 cup of mushrooms.
