"A sandwich made of eight slices of wheat bread with fillings. From top to bottom, the fillings are: 1. Cooked or smoked tongue and small pickled cucumbers, cut into long strips. Season everything with lemon juice and a few drops of olive oil. 2. Tomato slices seasoned with a mixture of mustard, parsley, olive oil, and lemon juice. 3. Roquefort cheese mashed with nuts and seasoned with 2 tablespoons of fish sauce, 1 tablespoon of ketchup, and to taste. 4. Red pepper in brine placed on top of a mix of anchovy paste and sardines, lemon juice, and to taste. 5. Canned tuna mixed with lemon juice and to taste. 6. Thin slices of cured ham seasoned with black pepper. 7. Mushrooms: Take 100g of them, cleaned and chopped, season with lemon juice and sprinkle with chopped parsley. 8. Cooked ham placed on top of a thin layer of mustard. Garnish with lettuce, if desired."
"A sandwich made of eight slices of wheat bread with fillings. From top to bottom, the fillings are: 1. Cooked or smoked tongue and small pickled cucumbers, cut into long strips. Season everything with lemon juice and a few drops of olive oil. 2. Tomato slices seasoned with a mixture of mustard, parsley, olive oil, and lemon juice. 3. Roquefort cheese mashed with nuts and seasoned with 2 tablespoons of fish sauce, 1 tablespoon of ketchup, and to taste. 4. Red pepper in brine placed on top of a mix of anchovy paste and sardines, lemon juice, and to taste. 5. Canned tuna mixed with lemon juice and to taste. 6. Thin slices of cured ham seasoned with black pepper. 7. Mushrooms: Take 100g of them, cleaned and chopped, season with lemon juice and sprinkle with chopped parsley. 8. Cooked ham placed on top of a thin layer of mustard. Garnish with lettuce, if desired."
