1/2 medium onion, finely chopped
250g of first-class ground beef
2 hard-boiled eggs, diced
1/2 teaspoon anchovy paste
1 tablespoon of finely chopped onion
salt to taste
1/2 medium onion, finely chopped
250g of first-class ground beef
2 hard-boiled eggs, diced
1/2 teaspoon anchovy paste
1 tablespoon of finely chopped onion
salt to taste
Scrub the cut side of the onion with the bowl to be used for mixing
Discard the onion
Mix the remaining ingredients in the seasoned bowl
Use immediately, raw, over toasted bread or white bread
