Soup

Name: Soup
Ingredients: 1 beef broth tablet; 1 liter of water; 1 finely chopped onion; 200g of rice; 300g of fresh peas; 1 handful of spinach, kale or arugula leaves; 1 tablespoon of light vegetable cream; 1 cup of chopped picante sauce; 1 spoonful of olive oil; Salt

1
1 beef broth tablet
2
1 liter of water
3
1 finely chopped onion
4
200g of rice
5
300g of fresh peas
6
1 handful of spinach, kale or arugula leaves
7
1 tablespoon of light vegetable cream
8
1 cup of chopped picante sauce
9
1 spoonful of olive oil
10
Salt

Ingredients

1
1 beef broth tablet
2
1 liter of water
3
1 finely chopped onion
4
200g of rice
5
300g of fresh peas
6
1 handful of spinach, kale or arugula leaves
7
1 tablespoon of light vegetable cream
8
1 cup of chopped picante sauce
9
1 spoonful of olive oil
10
Salt

Directions

1
Bring the water to a boil and dissolve the beef broth tablet
2
Add the onion, rice, peas, and cook for 20 minutes
3
After that, add the spinach, kale or arugula leaves
4
Combine the light vegetable cream and let it simmer until the rice is tender
5
Turn off the heat, season with salt, sprinkle with picante sauce, and serve hot with a drizzle of olive oil.

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