Cold Potato Soup

Name: Cold Potato Soup
Yield: 4
Ingredients: 1/2 medium onion; 1/2 cup chicken broth; salt and pepper to taste; 1 1/2 cups cooked and diced potato; 1 cup chicken broth; 1 cup crushed ice; 1/2 cup milk; finely chopped green onion

1
1/2 medium onion
2
1/2 cup chicken broth
3
salt and pepper to taste
4
1 1/2 cups cooked and diced potato
5
1 cup chicken broth
6
1 cup crushed ice
7
1/2 cup milk
8
finely chopped green onion

Ingredients

1
1/2 medium onion
2
1/2 cup chicken broth
3
salt and pepper to taste
4
1 1/2 cups cooked and diced potato
5
1 cup chicken broth
6
1 cup crushed ice
7
1/2 cup milk
8
finely chopped green onion

Directions

1
Combine the onion and 1/2 cup of chicken broth in a blender
2
Blend well
3
Remove the lid and, without stopping the motor, add the potato, seasonings, and additional 1 cup of chicken broth
4
Replace the lid and blend for 8 seconds
5
Remove the lid and add the ice and milk
6
Replace the lid and blend for another 10 seconds
7
Serve in decorated bowls with finely chopped green onion
8
Serves 4 to 6 portions.