4 cups of beef broth
15 frozen ground beef meatballs
1/2 cup of conch-shaped macaroni
1/2 cup of chopped escarole
4 cups of beef broth
15 frozen ground beef meatballs
1/2 cup of conch-shaped macaroni
1/2 cup of chopped escarole
Bring the beef broth to a boil in a pot
Add the frozen meatballs and macaroni
When it starts to boil again, reduce the heat slightly and simmer for 15 minutes, until the meatballs and macaroni are cooked through
Add the chopped escarole
Stir well and serve
Serves 3-4 people.
