Strawberry Compote with Vanilla Ice Cream (Virginia Style Strawberries)

Name: Strawberry Compote with Vanilla Ice Cream
Ingredients: 1 kg of strawberries; 1 liter of vanilla ice cream; 4 oranges; 10 tablets of grated ginger (or 10 teaspoons of grated ginger); 1 large cup of bourbon or whiskey

1
1 kg of strawberries
2
1 liter of vanilla ice cream
3
4 oranges
4
10 tablets of grated ginger (or 10 teaspoons of grated ginger)
5
1 large cup of bourbon or whiskey

Ingredients

1
1 kg of strawberries
2
1 liter of vanilla ice cream
3
4 oranges
4
10 tablets of grated ginger (or 10 teaspoons of grated ginger)
5
1 large cup of bourbon or whiskey

Directions

1
Slowly heat the orange juice in a saucepan with a little grated orange peel and ginger
2
Stir well and do not let it boil
3
Add the strawberries and let the saucepan simmer on very low heat
4
Pour in the whiskey or bourbon
5
Let it warm up slightly
6
Place the ice cream firmly, well frozen, on a plate
7
Spoon the mixture from the saucepan over the top and set aflame
8
Serve immediately, with the plate ablaze.