1/2 cup of cold water
5 soup spoons of whole milk at room temperature
2 soup spoons of granulated sugar
1 tea spoon of vanilla
1/2 cup of cold water
5 soup spoons of whole milk at room temperature
2 soup spoons of granulated sugar
1 tea spoon of vanilla
Beat the cold water with the whole milk in a mixer until you get a foamy consistency
Add the sugar and vanilla gradually, without stopping to beat
Put it in the freezer and mix the popsicles occasionally with a fork, so they freeze evenly
Let them set for 4 to 5 hours.
