"12 sponge cake biscuits"
"6 tablespoons of your favorite ice cream"
"3 tablespoons of grated chocolate"
"12 sponge cake biscuits"
"6 tablespoons of your favorite ice cream"
"3 tablespoons of grated chocolate"
"Place a spoonful of your chosen ice cream on top of each sponge cake biscuit"
"Top with another biscuit"
"Sprinkle grated chocolate over the ice cream and freeze until serving time"
"Only remove from the freezer when ready to serve"
"You can also vary the biscuit and substitute the granulated chocolate for colorful sprinkles, shredded coconut, or chopped hazelnuts."