Crispy Rice Pudding with Strawberry Sauce

Name: Crispy Rice Pudding with Strawberry Sauce
Ingredients: 1 cup of rice crisps with chocolate or vanilla; 1/2 teaspoon of ground cinnamon; 2 tablespoons of melted butter or margarine; Strawberry, cream, or pineapple rice pudding; Strawberry Sauce:; 2 tablespoons of cornstarch; 3 tablespoons of strawberry sauce liquid; 1 tablespoon of lemon juice; One 450g can of strawberry preserves

1
1 cup of rice crisps with chocolate or vanilla
2
1/2 teaspoon of ground cinnamon
3
2 tablespoons of melted butter or margarine
4
Strawberry, cream, or pineapple rice pudding
5
Strawberry Sauce:
6
2 tablespoons of cornstarch
7
3 tablespoons of strawberry sauce liquid
8
1 tablespoon of lemon juice
9
One 450g can of strawberry preserves

Ingredients

1
1 cup of rice crisps with chocolate or vanilla
2
1/2 teaspoon of ground cinnamon
3
2 tablespoons of melted butter or margarine
4
Strawberry, cream, or pineapple rice pudding
5
Strawberry Sauce:
6
2 tablespoons of cornstarch
7
3 tablespoons of strawberry sauce liquid
8
1 tablespoon of lemon juice
9
One 450g can of strawberry preserves

Directions

1
Mix the rice crisps, cinnamon, and melted butter
2
Blend in a blender the strawberries, sauce liquid, lemon juice, and cornstarch
3
Heat over low heat and stir until the sauce thickens
4
Let cool
5
In cups or bowls, place some strawberry sauce, rice pudding, more sauce, and finally sprinkle with the rice crisp mixture
6
Use about 12 tablespoons of rice crisps and 20 tablespoons of strawberry sauce.