1 package of type talharim pasta
8 ripe tomatoes, peeled and seeded
5 cloves of garlic, minced
3 tablespoons olive oil
1 tablespoon black pepper
2 tablespoons chopped fresh parsley
Salt to taste
1 package of type talharim pasta
8 ripe tomatoes, peeled and seeded
5 cloves of garlic, minced
3 tablespoons olive oil
1 tablespoon black pepper
2 tablespoons chopped fresh parsley
Salt to taste
Cook the pasta according to the package instructions
When cooking is complete, prepare the sauce
Chop the tomatoes into small cubes and set aside
Sauté the garlic in heated olive oil until golden brown
Add the tomatoes, salt, and black pepper, and stir for 1 minute
Turn off the heat and drain the pasta
Return the pasta to the pot and mix with the tomato sauce
Serve immediately with fresh parsley.
