Flower Temptation

Name: Flower Temptation
Yield: 60
Ingredients: For the filling; 2 cans of sweetened condensed milk; 1 cup of guavas, peeled and chopped; 2 tablespoons of butter; 3 egg yolks; 60 tart shells without crust, cut into flower petal shapes (including the center)

1
For the filling
2
2 cans of sweetened condensed milk
3
1 cup of guavas, peeled and chopped
4
2 tablespoons of butter
5
3 egg yolks
6
60 tart shells without crust, cut into flower petal shapes (including the center)

Ingredients

1
For the filling
2
2 cans of sweetened condensed milk
3
1 cup of guavas, peeled and chopped
4
2 tablespoons of butter
5
3 egg yolks
6
60 tart shells without crust, cut into flower petal shapes (including the center)

Directions

1
Place all the filling ingredients in a saucepan, except for the tamarinds
2
Bring to a boil, stirring constantly, until the mixture forms a ball (remove a little of the mixture, place it on a plate, let it cool slightly and test for the correct consistency)
3
Fill each tamarind with 4 rolls of 1/2 tablespoon of the filling
4
Make 60 units.

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