Egg and Tender Ham Scramble

Name: Egg and Tender Ham Scramble
Yield: 6
Ingredients: 6 eggs; 3/4 teaspoon salt; 1/8 teaspoon black pepper; 1/3 cup milk; 2 tablespoons butter or margarine; tender ham, cut into slices

1
6 eggs
2
3/4 teaspoon salt
3
1/8 teaspoon black pepper
4
1/3 cup milk
5
2 tablespoons butter or margarine
6
tender ham, cut into slices

Ingredients

1
6 eggs
2
3/4 teaspoon salt
3
1/8 teaspoon black pepper
4
1/3 cup milk
5
2 tablespoons butter or margarine
6
tender ham, cut into slices

Directions

1
Gently beat the eggs
2
Add seasonings and milk
3
Mix well
4
Melt the butter or margarine in a skillet until it's almost melted
5
Add the eggs, reduce heat to low, and cook, stirring constantly, until all parts are cooked and firm but not dry
6
Serve immediately on a platter with sliced tender ham, warmed up
7
Serves 6.