Tomato Stuffed with Tuna

Name: Tomato Stuffed with Tuna
Yield: 6
Ingredients: 6 large tomatoes; 1 tablespoon of finely chopped onion; 1/2 cup of chopped fresh parsley; 1/2 cup of black olives, pitted and sliced; 1/3 cup of mayonnaise; 1 can of tuna in water, drained and flaked; pepper; lettuce

1
6 large tomatoes
2
1 tablespoon of finely chopped onion
3
1/2 cup of chopped fresh parsley
4
1/2 cup of black olives, pitted and sliced
5
1/3 cup of mayonnaise
6
1 can of tuna in water, drained and flaked
7
pepper
8
lettuce

Ingredients

1
6 large tomatoes
2
1 tablespoon of finely chopped onion
3
1/2 cup of chopped fresh parsley
4
1/2 cup of black olives, pitted and sliced
5
1/3 cup of mayonnaise
6
1 can of tuna in water, drained and flaked
7
pepper
8
lettuce

Directions

1
Peel the tomatoes
2
Cut off a thin slice from the top
3
Remove the pulp from the tomatoes
4
Sprinkle with salt
5
Turn the tomatoes upside down to drain well
6
Mix the remaining ingredients, except for lettuce
7
Season to taste
8
Stuff the tomatoes and serve on lettuce leaves
9
If desired, garnish the tops of the tomatoes with a sprinkle of chopped parsley
10
Serve 6 portions.