Egg and Sausage Toast

Name: Egg and Sausage Toast
Ingredients: 6 beaten eggs; salt and pepper to taste; 1/2 cup evaporated or natural milk; 8 slices of bread (cut in half) toasted; ketchup; 1 cup grated cheese; 1 pound sausages Wilson

1
6 beaten eggs
2
salt and pepper to taste
3
1/2 cup evaporated or natural milk
4
8 slices of bread (cut in half) toasted
5
ketchup
6
1 cup grated cheese
7
1 pound sausages Wilson

Ingredients

1
6 beaten eggs
2
salt and pepper to taste
3
1/2 cup evaporated or natural milk
4
8 slices of bread (cut in half) toasted
5
ketchup
6
1 cup grated cheese
7
1 pound sausages Wilson

Directions

1
Beat the eggs, salt, pepper, and milk
2
Melt butter and cook egg mixture over low heat, stirring so it doesn't stick to the bottom
3
When the eggs start to set, add sliced sausages
4
Spread ketchup on toast or toasted bread
5
Add beaten eggs and sprinkle with grated cheese
6
This is an excellent dish for a snack or lunch.