one cup of grated pumpkin
two tablespoons (of soup) of wheat flour
1/4 teaspoon of salt
8 slices of pumpkin cut into strips
one recipe for basic tart dough
one cup of grated pumpkin
two tablespoons (of soup) of wheat flour
1/4 teaspoon of salt
8 slices of pumpkin cut into strips
one recipe for basic tart dough
Combine the dry ingredients and add the pumpkins
Line a mold with tart dough, fill it with the pumpkin mixture, flour etc., and cover with the other half of the dough
Bake in a very hot oven for 15 minutes; then reduce the oven temperature to moderate and let it bake for another 35 minutes.