Miner's Cake with Caramel and Guava ("Miner's Cake")

Name: Miner's Cake with Caramel and Guava
Yield: 8
Ingredients: 1/2 pound of smooth caramel; 1/2 pound of melted guava jam; 4 eggs; 1 cup of licoroso wine; 8 tablespoons of sugar

1
1/2 pound of smooth caramel
2
1/2 pound of melted guava jam
3
4 eggs
4
1 cup of licoroso wine
5
8 tablespoons of sugar

Ingredients

1
1/2 pound of smooth caramel
2
1/2 pound of melted guava jam
3
4 eggs
4
1 cup of licoroso wine
5
8 tablespoons of sugar

Directions

1
In the caramel, separate the egg yolks
2
Place in a pie dish and bake in the oven
3
When golden brown, cover with the guava mixture mixed with wine
4
Make a meringue with the egg whites and sugar
5
Cover the cake and bake at low heat to dry out the meringue.

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