Simple March Cake

Name: Simple March Cake
Ingredients: 1 unfed cake crust; 5 sliced marches; 1/2 cup of sugar; 1 tablespoon of cinnamon plus 1/2 cup of sugar; 3/4 cup of wheat flour; 80g of butter or margarine

1
1 unfed cake crust
2
5 sliced marches
3
1/2 cup of sugar
4
1 tablespoon of cinnamon plus 1/2 cup of sugar
5
3/4 cup of wheat flour
6
80g of butter or margarine

Ingredients

1
1 unfed cake crust
2
5 sliced marches
3
1/2 cup of sugar
4
1 tablespoon of cinnamon plus 1/2 cup of sugar
5
3/4 cup of wheat flour
6
80g of butter or margarine

Directions

1
Peel the marches and cut them into thin slices
2
Arrange on the unfed cake crust
3
Mix 1/2 cup of sugar with cinnamon
4
Sprinkle over the marches
5
Mix 1/2 cup of sugar with flour
6
Add butter or margarine in small pieces and mix until a granular consistency is reached
7
Sprinkle over the marches
8
Place in a hot oven for 40 minutes or until cooked through
9
Let cool
10
If desired, top with whipped cream and sprinkle with a mixture of sugar and cinnamon.