250g all-purpose flour
200g unsalted butter, softened
200g ricotta or fresh cheese
1 tablespoon açúcar (cinnamon)
1 tablespoon Royal cinnamon powder
ground cinnamon
passion fruit preserves
peaches
250g all-purpose flour
200g unsalted butter, softened
200g ricotta or fresh cheese
1 tablespoon açúcar (cinnamon)
1 tablespoon Royal cinnamon powder
ground cinnamon
passion fruit preserves
peaches
Mix the flour, butter, and cheese until well combined
Roll out thinly to desired thickness
Cut into desired shape and fill with a mixture of peaches, cinnamon, passion fruit preserves, and açúcar (cinnamon)
Shape into cakes, brush with egg wash, and bake until golden brown.
