Orange Truffles

Name: Orange Truffles
Total time: 30 min
Yield: 40
Ingredients: 500 g of white chocolate chips; 1 cup (230 g) of heavy cream; 1 spoonful of orange liqueur; 1 spoonful of corn syrup; 3/4 cup (80 g) of grated milk chocolate; Covering; 300 g of hydrogenated milk chocolate; 60 g of chocolate crumbs; Accessory; Wax paper

1
500 g of white chocolate chips
2
1 cup (230 g) of heavy cream
3
1 spoonful of orange liqueur
4
1 spoonful of corn syrup
5
3/4 cup (80 g) of grated milk chocolate
6
Covering
7
300 g of hydrogenated milk chocolate
8
60 g of chocolate crumbs
9
Accessory
10
Wax paper

Ingredients

1
500 g of white chocolate chips
2
1 cup (230 g) of heavy cream
3
1 spoonful of orange liqueur
4
1 spoonful of corn syrup
5
3/4 cup (80 g) of grated milk chocolate
6
Covering
7
300 g of hydrogenated milk chocolate
8
60 g of chocolate crumbs
9
Accessory
10
Wax paper

Directions

1
Melt the white chocolate in a water bath, add the heavy cream, liqueur, and corn syrup
2
Finally, add the milk chocolate
3
Mix well and refrigerate for about two hours to set
4
Shape the truffles by hand, without giving them an exact shape
5
Dip the truffles in melted milk chocolate and let them dry on a surface covered with wax paper
6
Sprinkle with chocolate crumbs and serve.