1 package of Maria crackers
150g of butter
1 can of condensed milk
3 eggs
75ml of milk
6 tablespoons of sugar
1 package of Maria crackers
150g of butter
1 can of condensed milk
3 eggs
75ml of milk
6 tablespoons of sugar
Crush the crackers in a blender
Next, mix the butter to form a homogeneous mass
Place the mass at the bottom of a pie dish and bake for 15 minutes
Beat the egg whites with sugar until stiff and reserve
In a pan, combine the yolks, condensed milk, and milk
Heat over low heat and stir until thickened
Let it cool
Assembly
Pour the whipped mixture on top of the mass
Add the meringue on top
Bake the pie dish in the oven until golden brown.
