2 cups of sugar
3 1/2 cups of milk
1/4 cup of lemon juice
5 slightly beaten eggs
1 tablespoon of grated lime zest
2 cups of sugar
3 1/2 cups of milk
1/4 cup of lemon juice
5 slightly beaten eggs
1 tablespoon of grated lime zest
Place the sugar, milk, and lemon in a bowl and microwave on high for 30 minutes
Add the eggs slowly (without stirring), return to the oven and cook for an additional 10 minutes at the same power level
Remove from the oven, stir well, and add the lime zest
Continue stirring to break up the cooked eggs
Let it cool and serve
Serves 12 portions
205 calories per serving.