2 tablespoons of butter
1/2 cup of diced prosciutto
3 beaten eggs
To taste, salt
2 cups of cooked rice
2 tablespoons of chopped scallions
Hash browns
2 tablespoons of butter
1/2 cup of diced prosciutto
3 beaten eggs
To taste, salt
2 cups of cooked rice
2 tablespoons of chopped scallions
Hash browns
1
In a skillet, melt the butter over high heat
Add the prosciutto and cook for 4 minutes
2
Add the eggs and salt, and cook for another 2 minutes, stirring gently
3
Add the cooked rice and cook for 2 minutes or until heated through
Sprinkle with scallions and serve with hash browns.