Banana with Coconut

Name: Banana with Coconut
Total time: 30 min
Yield: 8
Ingredients: 1/4 cup (50 g) of butter; 8 ripe bananas, halved lengthwise; 1 1/3 cups fresh coconut shreds (135 g); 1/4 cup sugar (45 g); 1 teaspoon ground cinnamon

1
1/4 cup (50 g) of butter
2
8 ripe bananas, halved lengthwise
3
1 1/3 cups fresh coconut shreds (135 g)
4
1/4 cup sugar (45 g)
5
1 teaspoon ground cinnamon

Ingredients

1
1/4 cup (50 g) of butter
2
8 ripe bananas, halved lengthwise
3
1 1/3 cups fresh coconut shreds (135 g)
4
1/4 cup sugar (45 g)
5
1 teaspoon ground cinnamon

Directions

1
Spread the butter in a 24 cm diameter baking dish
2
Arrange the bananas and top with coconut, sugar, and cinnamon
3
Cover and microwave on high for 10 minutes
4
Check if the banana is tender
5
Serve warm or at room temperature
6
238 calories per serving

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