Oatmeal Bar

Name: Oatmeal Bar
Ingredients: Two cups of instant oats; Three-quarters cup of sugar; One cup of wheat flour; Three-quarters cup of butter or margarine; One cup of your preferred jelly

1
Two cups of instant oats
2
Three-quarters cup of sugar
3
One cup of wheat flour
4
Three-quarters cup of butter or margarine
5
One cup of your preferred jelly

Ingredients

1
Two cups of instant oats
2
Three-quarters cup of sugar
3
One cup of wheat flour
4
Three-quarters cup of butter or margarine
5
One cup of your preferred jelly

Directions

1
Mix well the oats, sugar, flour, and butter
2
Place half of the mixture in a greased pan, 18 x 27 cm, pressing it down firmly
3
Spread the jelly over the dough
4
Sprinkle the remaining dough over the jelly and gently press with your fingertips
5
Bake in a moderate oven (170°C) for 25 to 30 minutes
6
Let cool and cut into squares, rectangles, or lozenges.