Place some cooked and diced potatoes in a dish. Top them with plenty of chopped sausage. Cover with white sauce, whose recipe is as follows: 2 tablespoons all-purpose flour, 1/2 cup cold milk, 1 tablespoon butter, 2 tablespoons grated Parmesan cheese, and salt to taste. Mix the flour in a pan. Gradually add the milk, stirring until the flour dissolves. Then, add the butter, cheese, and salt. Bring to a simmer over medium heat. You can also add a pinch of nutmeg. Bake in the oven for 10-15 minutes.
Place some cooked and diced potatoes in a dish. Top them with plenty of chopped sausage. Cover with white sauce, whose recipe is as follows: 2 tablespoons all-purpose flour, 1/2 cup cold milk, 1 tablespoon butter, 2 tablespoons grated Parmesan cheese, and salt to taste. Mix the flour in a pan. Gradually add the milk, stirring until the flour dissolves. Then, add the butter, cheese, and salt. Bring to a simmer over medium heat. You can also add a pinch of nutmeg. Bake in the oven for 10-15 minutes.
