Sweet Potato with Caramel

Name: Sweet Potato with Caramel
Yield: 8
Ingredients: 4 sweet potatoes (600 g); Caramel to taste

1
4 sweet potatoes (600 g)
2
Caramel to taste

Ingredients

1
4 sweet potatoes (600 g)
2
Caramel to taste

Directions

1
Cook the sweet potatoes, peel them, cut them in half and then into sticks
2
Arrange them on a plate
3
When serving, place some sweet potatoes on a plate and serve with a spoonful of caramel
4
Serve 8 portions
5
163 calories per serving
6
Note: if you want, add toasted almond slices, chopped nuts or chopped cashew on top.

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