1 kg of well-cleaned braised beef
2 cloves of garlic, mashed
salt and black pepper to taste
2 eggs, beaten
2 cups of breadcrumbs
1 kg of well-cleaned braised beef
2 cloves of garlic, mashed
salt and black pepper to taste
2 eggs, beaten
2 cups of breadcrumbs
Clean the meat thoroughly
Cut it into thin cutlets
Beat the cutlets and season with salt, black pepper, and mashed garlic
Leave it in the seasoning for about 30 minutes
Dip the cutlets in the beaten eggs, then in the breadcrumbs and finally in the egg again
Fry them in hot oil.