Mignon Steak with Onions

Name: Mignon Steak with Onions
Total time: 30 min
Yield: 2
Ingredients: 4 mignon steaks (400g); 2 tablespoons of butter; 1 tablespoon of olive oil; 1 large onion, sliced; Salt to taste

1
4 mignon steaks (400g)
2
2 tablespoons of butter
3
1 tablespoon of olive oil
4
1 large onion, sliced
5
Salt to taste

Ingredients

1
4 mignon steaks (400g)
2
2 tablespoons of butter
3
1 tablespoon of olive oil
4
1 large onion, sliced
5
Salt to taste

Directions

1
Season the steaks with salt
2
In a hot skillet with butter and olive oil, sauté the onions until caramelized
3
Remove the onions from the skillet and reserve
4
Increase the heat in the same skillet and cook each steak for 2-3 minutes per side to desired doneness
5
Do not pierce the meat with a fork
6
Serve with fried onions on top
7
413 calories per serving